We embrace sustainability in all our initiatives

Sustainability is close to our hearts at Nimb. We embrace sustainability in all our initiatives and with every product choice. At Nimb, we are primarily dedicated to sourcing local products, and always opt for the sustainable choice.
 
“At Nimb, we feel that we have proven that luxury and sustainability can go hand in hand, while still managing to take guest needs and wishes into consideration, inviting them to indulge in unique guest experiences. Naturally, there is always scope for improvement, which is why sustainability will continue to have our highest priority. We strongly believe that we all have a responsibility to keep this promise close to heart! “
 
Mikkel Ustrup, Senior Director & Maria Oldenbjerg, Hotel Director
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Our initiatives

ENERGY EFFICIENCY AND SUSTAINABILITY

  • Our source of heat is urban district heating.
  • We have installed rooftop solar panels that provide a high level of our own energy requirement.
  • All further electricity supply in Tivoli Gardens, including Nimb, is sourced from a solar energy plant in Denmark.
  • We have installed sensors in corridors and hallways to reduce electricity consumption for lighting.

 

WASTE DISPOSAL

  • Our waste is sorted for recycling according to municipal standards.
  • Our restaurants have installed grinders to separate bio-waste for gasification.
  • Our restaurants do not serve beverages or food using single-use plastics.

 

SUSTAINABLE GASTRONOMY

  • Our restaurants are dedicated to sourcing a high level of local and organic seasonal produce.

 

SOCIAL RESPONSIBILITY

  • As part of Tivoli Gardens, Nimb is dedicated to the UN Global Goal No. 8 of providing Decent Work Conditions and Promoting Sustained and Inclusive Economic Growth.
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Green mobility

  • Nimb Hotel always offers its guests a choice of quality bicycles for climate-friendly cycling in the city. Families can also rent cargo bikes.
  • Guests requiring transfer service to e.g. the airport or cruise ship piers are offered electric S-segment transfer vehicles.
  • The taxi service provided at the hotel only uses 100% electric cars.
  • The hotel is easily accessible by public transport, including airport shuttle trains and underground metro service.

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Eco-certifications

SMALL LUXURY HOTELS CONSIDERATE COLLECTION

Nimb Hotel is a member of the Small Luxury Hotels Considerate Collection. All member hotels have been handpicked by Small Luxury Hotels for achieving the highest categories of sustainability criteria, which are aligned with the UN Sustainability Development Goals (SDGs) as well as the Global Sustainable Tourism Council (GSTC) framework. Considerate Collection Hotels are sustainable innovators that are community-minded, cultural custodians and environmentally conscious. Each property has either achieved a GSTC recognised certification or passed an assessment by the SLH Sustainability Advisory Panel with independent & impartial review by the GSTC. Nimb Hotel joined the Small Luxury Hotels Considerate Collection in 2022.

GREEN KEY

In 2024, Nimb Hotel has been awarded the Horesta "Green Key" after working diligently on a series of sustainability initiatives that prioritize the environment, nature, and green initiatives without compromising on being a luxury boutique hotel. The internal anchoring is an important part of Nimb Hotel's sustainability focus, as well as the efforts to reduce CO2 consumption continue.      

GREEN ATTRACTION

Nimb is an integral part of Tivoli Gardens. In 2022, Tivoli Gardens was one of five Danish attraction to become the first to be certified as a Green Attraction by the Danish hospitality industry organisation HORESTA. The certification scheme builds on the Green Key programme for sustainability and is awarded to attractions on the basis of 13 separate green criteria.

Tivoli Gardens is particularly dedicated to the UN Global Goals No 12 and 13 to promote Responsible Consumption and Climate Action. In 2021, Tivoli Gardens implemented a new intelligent energy management system to collect consumption data with which to monitor progress. The same year, all lighting in the Gardens was replaced with low-energy LED light.


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