Snacks and desserts

• Lentil chips DKK 45
• Salted peanuts DKK 45
• Grilled olives DKK 50
• Gillardeau oysters No. 3 natural with lemon and vinaigrette 3 / 6 pcs. • DKK 175 / 350
• Gillardeau oysters No. 3, in a trilogy of seasonal inspiration 3 / 6 pcs. • DKK 195 / 390
• Fried frog legs with truffle and Comté DKK 125
• French fries DKK 65
• Poire belle Hélène: poached pear, warm Valrhona chocolate sauce, and vanilla ice cream DKK 145
• Crème brûlée with organic Madagascar vanilla and sorbet 145,-
• Mousse au Chocolat på 70% Valrhona chocolate with sorbet and Morello cherries DKK 145
• Vegetarian